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The Story of Crisco
Marion Harris Neil
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The royal baker and pastry cook : A manual of practical cookery
Royal Baking Powder Company
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
Juliet Corson
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The American Housewife
Anonymous
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Eliza Leslie
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Miss Beecher's Domestic Receipt Book
Catharine Esther Beecher
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Mrs. Wilson's Cook Book
Mary A. Wilson
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Miss Parloa's New Cook Book
Maria Parloa
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The Fireless Cook Book
Margaret Johnes Mitchell
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Elizabeth E. Lea
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Twenty-Five Cent Dinners for Families of Six
Juliet Corson
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Cook book of tested receipes
Ida Lee Cary
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Elizabeth E. Lea
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Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
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The Calumet Book of Oven Triumphs!
General Foods Corporation
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Practical Cooking and Dinner Giving
Mary F. Henderson
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50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts
Lucerne Foods and American Dairy Association
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Cookery for Little Girls
Olive Hyde Foster
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Good Things to Eat, as Suggested by Rufus
Rufus Estes
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Food for the traveler : what to eat and why
Dora C. C. L. Roper
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Aunt Caroline's Dixieland recipes
Emma McKinney and William McKinney
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Everyday Foods in War Time
Mary Swartz Rose
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Culture and Cooking; Or, Art in the Kitchen
Catherine Owen
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The Community Cook Book
Anonymous
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Marion Harland's Complete Cook Book
Marion Harland
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