To Your Kitchen From Mine by Betty Newton
Read now or download (free!)
Choose how to read this book | Url | Size | ||||
---|---|---|---|---|---|---|
Read online (web) | https://www.gutenberg.org/ebooks/63457.html.images | 178 kB | ||||
EPUB3 (E-readers incl. Send-to-Kindle) | https://www.gutenberg.org/ebooks/63457.epub3.images | 989 kB | ||||
EPUB (older E-readers) | https://www.gutenberg.org/ebooks/63457.epub.images | 990 kB | ||||
EPUB (no images, older E-readers) | https://www.gutenberg.org/ebooks/63457.epub.noimages | 106 kB | ||||
Kindle | https://www.gutenberg.org/ebooks/63457.kf8.images | 1.0 MB | ||||
older Kindles | https://www.gutenberg.org/ebooks/63457.kindle.images | 1.0 MB | ||||
Plain Text UTF-8 | https://www.gutenberg.org/ebooks/63457.txt.utf-8 | 122 kB | ||||
Download HTML (zip) | https://www.gutenberg.org/cache/epub/63457/pg63457-h.zip | 922 kB | ||||
There may be more files related to this item. |
About this eBook
Author | Newton, Betty |
---|---|
Title | To Your Kitchen From Mine |
Note | Reading ease score: 76.0 (7th grade). Fairly easy to read. |
Credits |
Produced by Stephen Hutcheson and the Online Distributed Proofreading Team at https://www.pgdp.net |
Summary | "To Your Kitchen From Mine" by Betty Newton is a practical cookbook and guidebook focused on gas cooking, likely written in the mid-20th century. This book serves as a resource for home cooks, providing insights into using gas ranges, along with various tested recipes tailored for these appliances. Its main topic revolves around cooking techniques, care, and maintenance of gas appliances, designed to enhance culinary skills and kitchen efficiency. The content of the book is structured around several key areas, including care and cleaning of gas ranges, cooking tips, detailed guides for using different cooking methods like broiling and baking, and a collection of recipes suitable for various occasions. Newton covers crucial insights on achieving optimal cooking results through temperature control and utensil selection, ensuring a deep understanding of gas cooking techniques. The recipes range from simple snacks to elaborate meals, including desserts and main courses, inviting readers to experiment with their gas appliances and explore a variety of culinary delights. (This is an automatically generated summary.) |
Language | English |
LoC Class | TX: Technology: Home economics |
Subject | Cooking, American |
Subject | Stoves, Gas |
Category | Text |
EBook-No. | 63457 |
Release Date | Oct 14, 2020 |
Copyright Status | Public domain in the USA. |
Downloads | 67 downloads in the last 30 days. |
Project Gutenberg eBooks are always free! |