Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks

Read now or download (free!)

Choose how to read this book Url Size
Read online (web) https://www.gutenberg.org/ebooks/61065.html.images 192 kB
EPUB3 (E-readers incl. Send-to-Kindle) https://www.gutenberg.org/ebooks/61065.epub3.images 189 kB
EPUB (older E-readers) https://www.gutenberg.org/ebooks/61065.epub.images 183 kB
EPUB (no images, older E-readers) https://www.gutenberg.org/ebooks/61065.epub.noimages 109 kB
Kindle https://www.gutenberg.org/ebooks/61065.kf8.images 314 kB
older Kindles https://www.gutenberg.org/ebooks/61065.kindle.images 295 kB
Plain Text UTF-8 https://www.gutenberg.org/ebooks/61065.txt.utf-8 143 kB
Download HTML (zip) https://www.gutenberg.org/cache/epub/61065/pg61065-h.zip 201 kB
There may be more files related to this item.

About this eBook

Author Kappeler, George J.
LoC No. 07000672
Title Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks
Note Reading ease score: 84.2 (6th grade). Easy to read.
Credits Produced by Ronald Grenier
Summary "Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks" by George J. Kappeler is a practical guidebook on cocktail and beverage preparation written in the late 19th century. The work is designed to provide easy-to-follow recipes for mixing a variety of drinks, including cocktails, punches, and other refreshing beverages that are particularly suitable for upscale venues such as hotels and clubs. The opening of the book presents a detailed preface that emphasizes the aim of enhancing the quality of drinks served in sophisticated establishments. It notes that the recipes are straightforward and practical, ensuring that both caterers and guests will enjoy the results. Following the preface, a table of contents is laid out, showcasing an extensive number of drink recipes, each categorized by type, which hints at the book's comprehensive approach to drink mixing. This encourages readers to delve deeper into the content to discover the wide array of beverages that can be prepared using the book's guidelines. (This is an automatically generated summary.)
Language English
LoC Class TX: Technology: Home economics
Subject Liquors
Subject Bartending -- Handbooks, manuals, etc.
Category Text
EBook-No. 61065
Release Date
Copyright Status Public domain in the USA.
Downloads 114 downloads in the last 30 days.
Project Gutenberg eBooks are always free!